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Apr. 9th, 2010 06:30 amWhat was happening with me yesterday? Oh, right:
It held up well over time - stuck it in the cooler for the drive up to Portland and ate it at a rest stop - yum. Then left it sitting on the counter in my sister's kitchen for a couple of days and ate it on the way home. Still good!
- 18:45 Dumpling report: steamed cornbread is quite tasty! Very moist, but crust not very crusty. Will check leftover tastiness tomorrow. #fb
It held up well over time - stuck it in the cooler for the drive up to Portland and ate it at a rest stop - yum. Then left it sitting on the counter in my sister's kitchen for a couple of days and ate it on the way home. Still good!